kivrin82 In reply to Zalmero [2010-11-18 08:55:43 +0000 UTC]
Ingredients:
- 4 Chicken Breast
- 1 1/2 cup Plain Bread Crumbs
- Seasoned Salt
- Pepper
- 1/3 cup Tartar Sauce
- 1 teaspoon Curry
Directions:
Mix seasoned salt, pepper and curry with plain breadcrumbs, dust chicken with breadcrumbs. Place chicken in heated fry pan with just enough vegetable oil to cover bottom of pan. Fry breast on medium heat until golden brown. Remove chicken breast and place on serving tray. Spread breast with tartar sauce.
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